OTHER BRANCH04-3574982 / 04-3455026 (Al Diyafah)The art of Awadhi cuisine traces its origins to the times of the "Nawabs of Awadh" - rulers of the northern provinces of India during the 18th century. One of our specialties is Dum Pukht, which means "to breathe" and "to cook." The cuisine owes its excellence to the fact that the food, sealed in a dish, is cooked in its own juices and retains all its natural aromas and flavours. The kebabs are exclusive, soft and juicy. The Kakori and Galauti kebabs are meat lover specials. Let your senses be enamored by exquisite luxurious food at Dubai’s only authentic Awadhi restaurant, Alkauser.
