Different Kinds of Agar Oudh.Agar Oudh in Areej Al Ameerat is categorized into various grades. Amongst the finest rank it’s the Blue Oudh, which is now in the market as triple super, with its various kinds. It is the rarest kind of agar Oudh in the world. Triple Super is followed by Double Super, Super and Minor Super. Agar Oudh oilIn Areej Al Ameerat we are proud to offer bonquets of pure agar Oudh oil, which is neither diluted nor mixed. Our Agar Oudh oil draws its existence from a long line of highest quality and most prestigious Agar Oudh. It has the unique fragrance of Areej Al Ameerat that’s incomparable to anything else offered on the market and this can be confirmed with personal inspection of our products.Word of the founder and General Manager "When I embarked on journey of establishing Areej Al Ameerat, I did so with specific targets on my mind and placed extra emphasis on the innovation of a new style of service and delivery of quality products.Our services are accessible only to the key personalities and elite members of the society who posses refined sense of taste. Each visitor is granted exclusively and due time and attention so they can indulge in a complete experience of our hospitality.The quality of our products is rated second to none when compared to other available products on the market. We achieve this by undertaking a task of thorough examination of agar Oudh types and selection of only the ones of finest quality. We select the agar Oudh from its original sources specifically from India, Burma, Laos, Cambodia and Malaysia. Our Targets are achieved through sheer determination and commitment to delivering only the best.We firmly believe that credibility is of paramount significance to creating of prosperous relationships with agar Oudh lovers and newcomers. This explains why we made Areej Al Ameerat a diversified oasis of premium kinds of finest agar Oudh of highest quality. We promise to stick to credibility as our motto. We are very grateful and prOudh that we are able to win the trust of our privileged guests."--- Ali Mohammed Al Mulla