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BABA ROMA

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About

In 2014, BABA ROMA was established in a tiny town that is known as a centre for science and education and is home to six state universities.

The traditional dessert, a soft, aromatic pastry soaked with syrup that resembles a grandmother's warm embrace, serves as the basis for the brand name.

Baba’ is a term of endearment for a grandmother, finds its origins in Europe, the very place where this sweet treat has its historical roots.

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