Raise from the provinces of “Ala Eh” (Batangas) and “Ga” (Quezon), we proudly introduce to you the famous cuisines from the two provinces at Benny’s Café and Restaurant. Benny’s Café and Restaurant started from a great man, a father, a friend, a food lover and a chef, who dreams to put up a simple family owned Carinderia (restaurant) at his own backyard with great, homey and friendly warm ambience. Food really runs to our family, when me and brother Dex were still kids, every occasions; Fiestas , Birthdays and even anniversaries, our house were jam-packed of bisitas (visitors) awaiting to taste my dad’s specialities: special Pancit Bihon, Pancit Chami, Pancit Habhab and his delicious dishes such as Beef Calderetta, Embutidos, Lengua, Bistek Tagalog , Tapang Lukban and Bulalo. My mom and my aunties were busy with their own specialities “ Loming Batangas", Kare kare, Estofado, Ginataang Sinaing na Tulingan, Bulanglang and for dessert; crèamy and delicious leche flan, Buko Paandan, Chicken Macaroni Salad and the famous Fruit Salad and not to mentioned my Lolo Emo's famous Kapeng Barako and Hot Tsukolate (Chocolate) made of homemade tablia (Kakao). My dad’s dream came to reality here in the Dubai, United Arab Emirates, however before it happened my dad passed away, saddest moment of our life but it make us strong and more determine to pursue and continue his dream, we know that he is happy for us, with my brother Chef Dex (whom my dad passes all his cooking talent and secrets) and our hardworking team will continue to pursue Mang Benny’s dream. Now “Benny’s Café and Restaurant” are open to serve freshly cooked authentic Filipino Dishes from all part of Philippines.
