Boulvar

The hotel’s 24-hour, international restaurant offers an extensive á la carte menu within a modern setting and features outstanding breakfast, lunch and dinner buffets. Special theme night buffets treat guests to an exceptional global dining experience.

Every Friday night, indulge with the special Indian buffet. The feast of traditional Indian favourites includes a delicious bread selection from the tandoor oven, as well as a selection of chicken and fresh fish, fresh-baked naan and parathas, popular curry biriyani of the day, dhal makani, palak paneer and much more.

On Saturday nights, the buffet features meats and sweets accompanied by a host of sauces and side dishes to suit all taste buds. Enjoy the chocolate fountain with dipping options such as marshmallows and fruit.

Sundays and Wednesdays offer guests the chance to indulge in the seafood buffet. The selections include a raw bar and the most exquisite selections of seafood, including lobster, crab and prawns.

Those who appreciate an international culinary experience look forward to Mondays and Thursdays when the chefs prepare a wide selection of starters, cheeses, soups, hot dishes and desserts from all over the world.

Every Tuesday, diners can take a trip to the Middle East as they enjoy Arabian hospitality. A saj oven helps to create authentic tastes, while the buffet features manakish with cheese, the flavours of thyme and chocolate, a falafel station, cold and hot mezzeh, grilled items and Lebanese sweets.

The Super Breakfast Buffet and international lunch buffet are served daily.

Opening hours
Super Breakfast Buffet
06:00 - 11:00 (Daily)

Lunch buffet
Noon - 16:00 (Daily)

Dinner buffet
19:00 - Midnight (Daily)