Da Shi Dai, opened in June 2007, offers “5 star” quality Chinese cuisine with a casual and interactive flair. We specialise in daily prepared dim sum and stir-fries. This restaurant features a unique dim sum station where chefs make delicate and artistic snacks and dumplings, prepared with a variety of meats, seafood and vegetables. Our menu is varied and served in a modern, contemporary ‘small eats’ format.
