Farzi Café can best be described as an epicurean experience amalgamating traditional Indian food, with global influences, contemporary presentations, styles and ambiance in an endeavour to showcase the robustness of Indian cuisine – Version 2.0. Incorporating the use of high quality, fresh ingredients, it offers a quirky, yet chic, European bistro experience, for patrons to experience the finest of modern day Indian food, while offering its adaptation of some iconic dishes from around the world. While the cuisine served at Farzi Café speaks for itself, it aims to redefine the culinary map of India as well as the Arabian Peninsula, seamlessly amalgamating the cultures of both, offering an enchanting culinary experience. Infusing a generous dose of spices from the region, Farzi Café presents its rendition of Indian cuisine where culinary art meets the alchemy of modern presentations and cooking techniques to absorb the guest into the ultimate gastronomic illusion.