From the Greek words "Oros" meaning Mountain and "Ganos" meaning Joy sprouts the word "Oregano", the most popular herb in Italian cuisine. It has been extensively used since the ancient Roman times to flavor meats, fish and vegetables. In modern day Italian cooking it is Oregano that gives Pizzas and Pastas its characteristic flavor. We stay true to our name and take great joy in everything we do, from the passion we have for our cooking to the hospitality we provide to our guests. Sit back and share our secret to combining fresh ingredients with your friends and family. Open Kitchens are a signature module of the restaurant´s design offering our guests a first hand view of our chefs in action. Through our concept, Oregano is accessible to people of all ethnic backgrounds and of all age and gender groups. The restaurant offers dine-in, takeout and delivery to the surrounding neighborhoods and areas of businesses.
