A world apart from the city, enjoy award-winning Italian food on our private pier. Chef Beatrice Segoni created a cuisine for the restaurant that was inspired by different parts of Italy. Beatrice Segoni began her career in fashion before realising that cooking was her true calling. Chef Beatrice at Pierchic believes that a restaurant's success is a result of the chef's enthusiasm for each dish, and she hopes that every customer knows that she cooks with all of her heart.
