A Ping Pong restaurant is a modern take on a very ancient Chinese tradition. Hundreds of years ago, merchants on the Silk Road would stop at tea houses en route to rest their weary feet, relax and drink tea with their fellow travellers and share Dim Sum – baskets and dishes of little sweet and savoury snacks, usually steamed, baked or fried. We’ve kept all the best bits of that ancient tradition, like meeting to relax and share appetizing food and fragrant tea. We just thought that after the first thousand years or so, it would be OK to add cocktails to the menu.Dim Sum is served quickly and it’s easy to eat, but it definitely isn’t fast food. Everything on our menu is hand made from fresh ingredients every day by our own specialist Dim Sum chefs. No machine could replicate their extraordinary skill.
