Kathi Rolls originated in Calcutta almost a century ago, but over time they have evolved to become one of the most loved foods in India. In their early days Kathi rolls were made simply by rolling kebabs in a paratha bread, but we have come a long way since then. Keeping an eye on traditional flavours, but keeping in mind today's trends, Roll Play has something for everyone. The hero of our concept is Kathi rolls because we believe in focusing on one thing and perfecting it. That’s why our team spent months developing unique flavors from all over India to upgrade this age old classic for the contemporary palate without diluting the richness of its Indian flavors. Our Kathis are hand rolled fresh every day and all our high-quality ingredients are sourced very carefully. Every hero needs a sidekick! Enter Our speciality dips. Developed to capture the diversity of India, our dips represent flavors from different regions of India, curated to compliment the flavors of our Kathi rolls and kebabs. No meal is complete without a drink! Our hot and cold beverage menu has some classic Indian sherbets, speciality South Indian coffee and plenty of western favorites! No meal is complete without a drink! Try our hand churned lassi, the homemade spiced lemonade, variety of smoothies and fresh juices or choose from our range of speciality Indian coffees and teas.
