Seafood in a Bucket’s role in life is to share it’s guest with a unique dine-in experience with an explosion of taste, flavours and never-ending dining and surprising new dishes all in one roof. Now f
Catering Services also available!
Right at the helm of this growing food empire, is Chef Roberto F. Gonzales and his wife Maria Rosario Mercado – Gonzales. They both together started the restaurant back in October 2005 at the Al Attar
Quick, tasty, authentic, and above all cheap Filipino fare is on your menu for the day, you could do a lot worse than Karama’s Delmon restaurant...
Packed with Filipinos most nights, this homely little restaurant serves up tasty portions from one of the lesser-known Asian cuisines....
Warm atmosphere and excellent service with a resident award-winning band, a delicious Filipino menu and large video screen.
The cafá initially served chicken, steak and drinks. Maximo's niece - Ruby, who managed the kitchen, created a special recipe for chicken that became an instant favorite for the GIs. Soon, the Filipin