Can you imagine a world without the Big Mac? Or Chicken McNuggets? Or Happy Meals? Luckily, back in 1954, a man named Ray Kroc discovered a small burger restaurant in California, and wrote the first p
We are on a journey. Our vision is to make SUBWAY® restaurants and operations as environmentally and socially responsible as possible. Every day, we strive to conduct business in a way that has a posi
Also intending to carve out our niche in the ever growing market of food. Our company is confident that our phenomenal innovation and zeal will be reflected in every restaurant we introduce, and ever
