In 1950, Bill Rosenberg opened the first Dunkin’ Donuts restaurant in Quincy, Massachusetts, and licensed the first of many franchises in 1955. When Dunkin’ Donuts founder Bill Rosenberg opened the fi
It all started way back in 1947 in California, USA when two brothers-in-law Burton Burt Baskin and Irvine Irv Robbins decided to team up and give birth to Baskin Robbins. Burt and Irv strongly believe
Can you imagine a world without the Big Mac? Or Chicken McNuggets? Or Happy Meals? Luckily, back in 1954, a man named Ray Kroc discovered a small burger restaurant in California, and wrote the first p
In 1973, KFC was introduced to the Middle East by franchise partner Americana Group. The first restaurant opened in Kuwait on September the 25th. Today, the restaurant stretches across 12 countries, 7
We are on a journey. Our vision is to make SUBWAY® restaurants and operations as environmentally and socially responsible as possible. Every day, we strive to conduct business in a way that has a posi
Shish Shawerma offers high-end quality Shawerma in a freshly baked bread , giving the customers the opportunity to select their own choice of fillings and see it made in front of them. The Shawerma is
